Trendy

L'Avenue

Located on the avenue Montaigne (the heart of fashionland), this exclusive brasserie designed by Jacques Garcia serves good New French cuisine.

L'Avenue

Kong

1 rue du Pont Neuf

75001 Paris

Open everyday from 6.00 PM until 2.00 AM or 3.00 AM during the weekend

Brunch on Sundays from 12.15 PM to 3.30 PM

Alain Ducasse Baccarat Restaurant

Located in the prestigious Maison Baccarat at 11 Place des États-Unis, Paris 16th, Alain Ducasse Baccarat is a remarkable collaboration between renowned Michelin-starred Chef Alain Ducasse and the legendary crystal house Baccarat. This unique establishment combines the brilliance of culinary art with the timeless elegance of Baccarat crystal.

Upon entering, guests are invited into the Midi-Minuit Bar, where creative and seasonal cocktails, crafted by talented mixologist Margot Lecarpentier, are served from noon until midnight.

The restaurant’s interior, designed by Aliénor Béchu, features stunning décor with intricate details: walls adorned with elegant oak panels by Jean-Guillaume Mathiaut, and a dramatic ceiling resembling a rainy sky, where oversized crystal droplets crafted by Baccarat artisans create soft lighting effects and shimmering reflections throughout the dining room.

The exquisite menu, created by Alain Ducasse in collaboration with Chefs Christophe Saintagne and Robin Schroeder, showcases technical precision and innovative gastronomy. Signature dishes, such as eggplant delicately cooked in fig leaves or lobster served in a rose-infused tapioca bath, offer an unforgettable sensory experience.

For private events, the luxurious Salle de Bal (Ballroom) is available. Illuminated by stunning Baccarat chandeliers and surrounded by antique wood paneling, this grand room creates a truly royal atmosphere, complemented by custom menus and expertly paired wines.

Practical Information:

• Address : 11 Place des États-Unis, 75116 Paris

• Telephone: +33 1 84 75 13 15

• Opening Hours:

• Lunch: 12:00 pm to 1:30 pm

• Dinner: 7:30 pm to 9:30 pm

For an exceptional dining experience that perfectly blends crystal artistry with high gastronomy, Alain Ducasse Baccaratis an essential destination in Paris.

Alain Ducasse Baccarat

 

 

Les 110 de Taillevent

For the first time ever, a brasserie is offering 110 wines by the glass as part of a unique sommelier-inspired menu in which each dish is associated with 4 wines.

110 Taillevent

 

Gigi

Nice View
A penthouse restaurant with a spectacular view (located on the top of The théâtre des Champs Elysées).

 

Georges au Centre Georges Pompidou

On the sixth floor of the Georges Pompidou Centre (Modern Art Museum), the restaurant Georges offers one of the most beautiful panoramic views of Paris. The Parisian and international trendy guests appreciate both the classic menu supervised by the Costes brothers, and the weird modern architecture of the place, a Dominique Jacob and Bredan Mc Farlane creation.

Nice View !

Georges

L'Arc & Le Victoria

This upscale Restaurant-Bar & Club is ensconced in a handsome 1854 Napoleon III private mansion, and, has one of Paris’ best views right onto the Arc de Triomphe. Contemporary French cuisine, trendy atmosphere at the 70’s style coktail lounge garden. Level Night-Club.
Victoria
12 rue de Presbourg • Paris 16e

 

L'Alcazar

Enormous fashionable restaurant located at the heart of the Latin Quarter. Original decoration with a mezzanine around the central atrium. Innovative French cuisine.

Brunch on Sundays 12.00 PM to 3.00 PM

L'Alcazar

 

 

Brasserie Thoumieux

Thierry Costes has entrusted the kitchens of Thoumieux to Sylvestre Wahid (snatched up from l’Oustau de Baumanière, in Les Baux-de-Provence) — big mirrors, facetted glass columns, bubble lamps hung from the ceiling and gooseneck table lamps with emerald-colored lampshades fill the space. You’ll find quality ingredients presented in often deconstructed ways. On the lunch menu, quarters of sucrine lettuce, a hard-boiled egg, anchovies, olives, herbs and flowers encircle a mi-cuit tuna steak; meticulously trimmed and sautéed vegetables parade out ahead of “the most beautiful fish of the day” (which happened to be a perfectly prepared filet of pollack); and, from the Thoumieux pastry shop across the street, there are vanilla or chocolate religieuses, baba au rhum and a fraisier cake…

Open daily.

La Société

Right in the heart of St Germain des Prés, one of the best locations in Paris. This restaurant owned by the Costes brothers is the place to be. Decoration inspired from the 30th, by the designer Christian Liaigre.

La Société

Monsieur Bleu

This restaurant serves excellent French contemporary fare as well as international dishes. Well-prepared French dishes include steak tartare, frog's legs with garlic and parsley and calf's liver flavoured with pomegranate juice. Tucked inside the Palais de Tokyo its terrace has splendid views of the Eiffel tower. Dailly, continuous from 12pm to 2am.

Buddha Bar

Vast restaurant located near the Place de la Concorde. Impressive Asian decoration with a giant golden Buddha. The Buddha bar offers a new and exotic cuisine in a hip musical atmosphere.

Buddha Bar

 

Market

French New Yorker Jean-Georges Vongerichten's first venture in Paris, located right near the Rond-Point des Champs Elysées. Christian Liaigre has cast his spell over the dining room that is a popular meeting place for the Paris jet set from show business and the world fashion. There is served a subtle and inventive cuisine of many flavors.

Brunch on Saturdays and Sundays from 12.00 PM to 4.00 PM

Market

Le Coq

A contemporary brasserie with a nice terrace on the Trocadero, a stone throw away from the Eiffel tower.
Revisited brasserie dishes, trendy ambiance and loung music.
Walking distance from the hotel and non stop service from 7.30 AM to midnight.
Restaurant Le Coq
2 Pl. du Trocadéro et du 11 Novembre, 75116 Paris

Ralph's

Located near the new Ralph Lauren boutique of the Bd St Germain, this chic and classy restaurant serves American cuisine (Burgers, Caesar salad...). Exceptional terrace on summer, in the heart of Paris.

Brunch on Sundays from 12.00 PM to 3.00 PM

Matignon

Trendy Place for this restaurant and club owned by the Costes brothers with a warm and cozy atmosphere made by Jacques Garcia. Shaperd selection of music with pop-rock electro on Fridays and house on Saturdays.

Restaurant is open everyday from 8.00 AM to 3.00 AM

Club is opened Monday to Saturday from 11.00 PM to 5.00 AM